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Korean Style Healthy Silken Tofu Sauce Recipe Ready in One Minute

Korean style silken tofu topped with soy sauce, sesame oil, green onion, sesame seeds, chili powder, garlic, and sugar, served on a white plate
Quick and healthy Korean style silken tofu recipe with soy sauce, sesame oil, green onion, sesame seeds, chili powder, garlic, and sugar. A delicious one-minute side dish full of flavor.

Intro

Looking for a quick, healthy, and flavorful Korean style dish?
This one-minute silken tofu sauce recipe is perfect for busy days.
With just a few everyday ingredients, you can create a nutritious and authentic Korean side dish that tastes amazing.

Ingredients

  • 150g silken tofu
  • 1 Tablespoon soy sauce
  • 1 Tablespoon sesame oil
  • 1 Tablespoon chopped green onion (spring onion in UK/NZ)
  • 1 Tablespoon sesame seeds
  • 1 teaspoon chili powder
  • 1 teaspoon minced garlic
  • 1 teaspoon sugar

Instructions

1. In a small bowl, mix soy sauce, sesame oil, chopped green onion, sesame seeds, chili powder, minced garlic, and sugar until well combined.

2. Place the silken tofu on a plate and pour the sauce evenly over the top.

3. Enjoy your delicious and healthy dish immediately.

TIP

  • Replace chili powder with chopped fresh chili for extra heat.
  • Swap sugar for stevia if you’re on a low-calorie diet.

Want to see exactly how it’s made? 

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